“Being told it’s impossible is exactly why we try to do it.”
How cashew-based cheese and pea-based chicken are carrying on Swiss traditions.
Merging art with hospitality, hotelier Daniel Charbonnier and Swiss artists Frank & Patrik Riklin add a new outdoor hotel room to the collection, and this time it's less than idyllic.
Swiss solar technology developer Synhelion is collaborating with Swiss International Air Lines (SWISS) to bring solar aviation fuel to passenger planes.
The Swiss are among the happiest people on the planet. From Swiss cheese to honesty boxes, here are 5 things that might be making them smile.
Neither New Zealand nor the Pyrenees – Ticino is the canyoning paradise in Europe. With over 40 canyoning routes in wild...
Three of the best trails for different kinds of adventurers.
It was night-time over the Atlantic, on a red-eye flight from New York to London, and Alessandro Merga (27) would...
Switzerland wouldn’t exist without mountains, which means the Swiss wouldn’t either. The way we eat, sleep and think owes loads to the mountains.
There’s actually a way to measure it that’s more than 230 years old.
Nothing works without them. Meet People and their tools in Prodir.